Station 16 Menu

MARGARITA 16

TEQUILA, AGAVE, LIME JUICE, ORANGE BITTERS, TRIPLE SEC, TAJIN RIM

BLUSHING BLOOM

GIN, ST. GERMAIN, RASPBERRY PUREE, LEMON JUICE, ROSE WATER, MINT

PASSION LEMON DROP

VODKA, PASSIONFRUIT PUREE, LEMON JUICE,

TRIPLE SEC, SIMPLE SYRUP

MANGONADA

TEQUILA, MANGO PUREE, CHAMOY, LIME JUICE, TAMERIND CANDY STRAW

TIDAL WAVE

TEQUILA, PINEAPPLE, LIME JUICE, AGAVE, BLUE CURACAO, BUTTERFLY PEA FLOWER TEA

SMOKED OLD FASHION

BASIL HAYDEN, ANGOSTURA BITTERS, ORANGE BITTERS, SIMPLE, AND SMOKED CEDAR WOOD

ESPRESSO MARTINI

ESPRESSO VODKA, CAFE DU MONDE, CREAM MR. BLACK COFFEE LIQEUER, AND BAILEY'S

LYCHEE TINI

VODKA, FRESH LYCHEE, LEMON JUICE, LYCHEE CALPICO

GOLDEN COAST MOJITO

RUM, PINAPPLE, LIME, MINT, GINGERALE

White Linen

GIN, ELDERFLOWER LIQUEUR, LIME JUICE, SIMPLE SYRUP, CUCUMBER

RASPBERRY LEMON DROP

RASPBERRY PUREE, LEMON JUICE, SIMPLE SYRUP AND SODA

GINGER MANGO MULE

LIME JUICE, MANGO PUREE, LEMON AND GINGER BEER

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RUFFINO PROSECCO

Brut, Italy

TWIN ROCKS

Blanc De Blanc, Granite Bay, CA

CAMPO VIEJO ROSE

Brut, Cava, Italy

CHANDON ROSE

Yountville, CA  375ml

CHLOE

Chardonnay, Monterey County, CA

BUTTER

Chardonnay, California

NOBLE VINES

Sauvignon Blanc, Monterey, CA

TWIN ROCKS

Sauvignon Blanc, Granite Bay, CA

14 HANDS

Merlot, Columbia Valley, CA

ΜΕΙΟΜΙ

Pinot Noir, Central Coast, CA

HESS

Cabernet Sauvignon, Napa, CA

TWIN ROCKS

Cabernet Sauvignon, Granite Bay, CA

JUSTIN

Cabernet Sauvignon, Paso Robles, CA 750ml

PEPSI

DIET PEPSI

STARRY

BEVERAGES

UNSWEETENED TEA

LEMONADE

HOT TEA

CALAMARI

LIGHTLY BREADED RINGS, TENTACLES, JALAPENO PEPPERS, COCKTAIL SAUCE AND LEMON AIOLI

CHICKEN WINGS

BUFFALO, SWEET CHILI, OR LEMON PEPPER

STEAMED MUSSELS

PEI MUSSELS, ANDOUILLE SAUSAGE, WHITE WINE, BUTTER, CREOLE TOMATO SAUCE, BUTTER BAGUETTES

CLAM STEAMERS

WHITE WINE, BUTTER, GARLIC, ONION AND FENNEL, BUTTER BAGUETTES

CRISPY POTSTICKERS

CHICKEN, CABBAGE, VEGETABLE, AND GARLIC DUMPLINGS WITH SESAME PONZU

Ⓥ ARTICHOKE SPINACH DIP

CREAM CHEESE, ARTICHOKE HEARTS, SPINACH, MOZZERELLA AND PARMESEAN

ADD SHRIMP +8    ADD CRAB +12    ADD LOBSTER +14

CLAM CHOWDER

CLAMS, YUKON POTATO, CELERY, CARROTS, CREAM, PARSLEY AND GARLIC BREAD

GF CAJUN STEW

PRAWNS, MUSSELS, CLAMS, CAJUN BEEF SAUSAGE, CREAMY TOMATO, GARLIC, PARSLEY, SWEET BELL PEPPER, AND JASMINE RICE

BLUE POINTS OYSTERS

PACIFIC NORTHWEST, WASHINGTON CRISP, FIRM, SWEET AFTER TASTE WITH SPARKLES OF SALINITY

KUMAMOTOS OYSTERS

HUMBOLT BAY, CA

FRUITY, SWEET, MELON FLAVOR WITH A LIGHT BRININESS

OYSTER SHOOTERS

FRESH SHUCKED BLUE POINT OYSTER WITH SPICY MARY MIX AND VODKA

SHRIMP CEVICHE

SHRIMP, TOMATO, JALAPENO, CILANTRO, ONION, AND LIME JUICE

CHILLED PLATTER

BLUE POINT OYSTERS, POACHED PRAWNS, LITTLENECK CLAMS, PEI MUSSELS, LOBSTER TAIL, SHRIMP CEVICHE, COCKTAIL SAUCE AND MIGNONETTE

ROCKER FELLAS

SPINACH, CREAM CHEESE, MOZZARELLA, ARTICHOKE, PARMESAN AND BREADCRUMBS

GF CAJUN BAKED

MOZZARELLA CHEESE, LEMON, CAJUN

GARLIC AND PARSLEY

GF BLACKENED SALMON

SALMON FILET, SEASONAL VEGETABLES, HERB RICE, AND LEMON AIOLI

GF ✦ PAN SEARED SCALLOPS

LEMON CREAM, FRIED SHALLOTS, SEASONAL VEGETABLES, AND MASHED POTATOES.

Ⓥ VEGAN YAKISOBA

SEASONAL VEGETABLES, YAKISOBA

NOODLES, SESAME SEEDS, TOSSED IN A

SAVORY SOY-GINGER SAUCE.

CAJUN PASTA

PRAWNS, CAJUN SAUSAGE, SPINACH, LINGUINE, GARLIC TOMATO CREAM SAUCE

CHICKEN ALFREDO

MARY'S CHICKEN BREAST, GARLIC CREAM, LINGUINE, PARMESAN, AND PARSLEY

SHRIMP SCAMPI

PRAWNS, SWEET PEPPERS, CHERRY

TOMATOES, LEMON BUTTER, PARMESAN, LINGUINE AND CHILI FLAKES

LOBSTER MAC & CHEESE

LOBSTER, CELENTINI PASTA, THREE CHEESE

CREAM SAUCE, PARMESAN, AND BREADCRUMBS

Ⓥ MAC & CHEESE

CELENTINI PASTA, THREE CHEESE CREAM SAUCE, PARMESAN, AND BREAD CRUMBS

NEW YORK STEAK

SEASONAL VEGETABLES, MASHED POTATOES WITH PEPPERCORN SAUCE

RIBEYE

SEASONAL VEGETABLES, MASHED POTATOES

WITH PEPPERCORN SAUCE

STEAK & LOBSTER

RIBEYE STEAK, LOBSTER TAIL, SEASONAL

VEGETABLES, AND CREAMY MASHED

POTATOES WITH PEPPERCORN SAUCE

Ⓥ CLASSIC CAESAR

ROMAINE LETTUCE, PARMESAN CHEESE,

CROUTONS AND CAESAR DRESSING

ADD SHRIMP +8     ADD CHICKEN +7    ADD SALMON +8    ADD CRAB +12    ADD LOBSTER +14

✦ GF AHI TUNA

ROMAINE, RED ONION, CUCUMBER, MANDARIN ORANGE, TOASTED SESAME SEEDS, TOBIKO, AVOCADO, CREAMY SESAME DRESSING

CHINESE CHICKEN SALAD

CHICKEN BREAST, NAPA CABBAGE, SESAME SEEDS, CARROTS, MANDARIN ORANGES, FRIED WONTONS, CREAMY SESAME DRESSING

GF SHRIMP & HONEY PECANS

ROMAINE, RED ONION, CUCUMBER, MANDARIN ORANGE, TOASTED SESAME SEEDS, TOBIKO, AVOCADO, CREAMY SESAME DRESSING

GF CHOPPED SALMON

ROMAINE, CUCUMBER, TOMATO PICKLED RED ONIONS, AVOCADO, CREAMY CILANTRO DRESSING

✦ THE BURGER

ALL BEEF PATTY, CHEDDAR, TOMATO, BACON, BUTTER LETTUCE, ONIONS, BRIOCHE BUN

SALMON BURGER

HANDCRAFTED SALMON PATTY, LETTUCE, TOMATOES, PICKLES AND LEMON AIOLI AND BRIOCHE BUN

CRISPY CHICKEN

BREADED CHICKEN BREAST, TOMATOES, BUTTER LETTUCE, PICKLES, CILANTRO LIME SPREAD ON BRIOCHE

BACON CHICKEN CLUB

GRILLED CHICKEN BREAST, BACON,

AVOCADO, LETTUCE, TOMATO, SOURDOUGH

LOBSTER ROLL

BUTTER POACHED LOBSTER, CHIVES AND AIOLI ON A SWEET ROLL

APPLE PIE

CARAMEL APPLE PIE IN A SIZZLING SKILLET WITH VANILLA ICE CREAM

CHOCOLATE LAVA CAKE

RICH WARM CHOCOLATE CAKE WITH VANILLA ICE CREAM

CHOCOLATE CHIP Cookie & Milk

THE BEST GIANT CHOCOLATE CHIP COOKIE WITH A GLASS OF MILK

BREAKFAST SANDWICH

SCRAMBLED EGGS, BACON, CHEDDAR CHEESE,

ARUGULA, TOMATO, CILANTRO LIME AIOLI, ARTISAN BREAD

✦ TWO EGGS BREAKFAST

TWO EGGS YOUR WAY, BACON AND TOAST.

LOBSTER BENEDICTS

BUTTER LOBSTER, POACHED EGGS, ARUGULA, HOLLANDAISE AND ARTISAN BREAD

✦ CAJUN CRAB BENEDICTS

BUTTER CRAB, POACHED EGGS, TOMATO, ARUGULA, HOLLANDAISE WITH ARTISAN BREAD

STEAK OMELETTE

SLICED STEAK, MONTEREY JACK CHEESE, CHEDDAR, ONION AND SWEET BELL PEPPER; HOLLANDAISE SAUCE AND PICKLED ONIONS

CAJUN SAUSAGE OMELETTE

CAJUN BEEF SAUSAGE, MONTEREY JACK CHEESE, CHEDDAR, ONION AND SWEET BELL PEPPER; HOLLANDAISE SAUCE AND PICKLED RED ONIONS

Ⓥ GF HARVEST OMELETTE

SWEET BELL PEPPERS, ONIONS, SPINACH, AVOCADO CHEDDAR AND MOZZARELLA CHEESE. TOPPED WITH HOLLANDAISE AND GREEN ONIONS

Ⓥ AVOCADO TOAST

AVOCADO, ARUGULA, CHERRY TOMATOES, CILANTRO AIOLI ON ARTISAN BREAD

CHICKEN & WAFFLE

BELGIAN WAFFLE, SAVORY FRIED CHICKEN, MAPLE BUTTER

FRENCH TOAST

CINNAMON, VANILLA CUSTARD, POWDER SUGAR, BERRIES, CANDIED PECANS AND WHIPPED CREAM